I’ll definitely test drive this meal with the fam. 2 (4-ounce) lamb loin chops. Place the grated cucumber in a medium sized bowl and add the rest of the sauce ingredients. I love the idea of serving them with yoghurt and cucumber dip rather than mint sauce! They are soooo good aren’t they…and super duper easy! This is a fantastic recipe:), Me too! GAH! Can you tell??! https://www.thespruceeats.com/grilled-lamn-chops-garlic-mint-spices-2394673 Later in the year, when the weather turns chilly, you could also serve these chops with creamy mashed potatoes and steamed vegetables for a comforting British twist to this dish. Add the lamb chops and simmer until cooked through, about 2 minutes. In an ideal world you would allow these lamb chops to rest for 5-10 minutes after cooking – you really will notice the difference if you do! Ingredients. Remove and reserve. Add cinnamon and cumin; stir … Your email address will not be published. 1 teaspoon Ras El Hanout spice blend. This smoky-sweet hash would pair perfectly with lamb chops. Thanks for your kind comment Eb x. Lamb chops are a favourite of mine, but we don’t often have them….. not sure why?! Season the lamb chops with salt and pepper. Tasty Easy Fun’ is an EU funded campaign which aims to increase the use of lamb in everyday cooking. thank you for adding to the #CookBlogShare linky. Nice to see a non-traybake….. although I suspect these would be equally delicious cooked that was too! Rub the mixture into the chops, coating evenly, and place in a nonaluminum container. This site uses Akismet to reduce spam. Haha -it’s funny, so many people have said that to me – I think lamb often gets a bit forgotten about…which is such a shame, because it’s so yummy! easy, delicious, stress-free, family food, All Recipes Easy Entertaining Easy Midweek Meal Ideas Main Courses. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Pour off the fat from the skillet. 1 teaspoon extra virgin olive oil. The aim of the campaign is to demonstrate just how tasty, easy and fun lamb is to cook with every day of the week! Salt and freshly ground black pepper . https://jamiegeller.com/recipes/moroccan-lamb-chops-with-spiced-couscous My husband and children absolutely love lamb chops. Thanks so much for sharing with #CookOnceEatTwice x, Thanks Corina – indeed, they are lovely for a change and so perfect for the summer – either under the grill or on the BBQ, the cook so fast and are of cores super easy! Simmer them just until tender in this fragrant braise, then serve them over a … This is an easy, delicious recipe for Grilled Lamb Chops with authentic Moroccan seasoning. Brown the lamb, fat side down, for about 2-3 minutes, then turn and brown on the other side. Thanks for joining in with #FreeFromFridays. Place the chops on an oiled grill rack and grill, turning once, for 4 minutes per side for medium-rare, … Serves 6. Read More…. Eat straight away or cover and store in the fridge until required. Add 4 of the lamb chops and cook over moderate heat, turning once, until browned and almost cooked through, about 8 minutes; keep warm. salt, and ¼ tsp. If you wanted something a little lighter and more summery, a rosé from the same regions will work well too. Moroccan Lamb Chops with Yogurt and Cucumber Sauce, * % Daily Values are based on a 2000 calorie diet. black pepper in a … Get your BBQ, grill or griddle pan nice and hot and cook the lamb for 3-4 minutes on each side until slightly charred on the outside, but still soft and juicy and just slightly pink on the inside. ‘Lamb’ is meat from an animal that’s under a year old, hogget is an … Heat a large ovenproof frying pan over medium-high heat. Luckily you should be able to find ras el hanout in most grocery stores nowadays. If not  CLICK here to download a copy of my FREE 4 Week Easy Dinners Meal Plan today! 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